Place & Heritage
Bodegas Viña Bardela is located in Venturada, in the Sierra Norte of Madrid.
The winery presents itself as a small, local bodega rooted in the mountain edge of the region, where altitude and continental conditions support freshness and slower ripening.
Family & Continuity

Viña Bardela describes a family legacy spanning three generations and around ninety years of winemaking tradition. In its own timeline, the project begins in 1934, when D. Ramón Cid Revilla founded “Bodegas Revilla” in Alcalá de Henares.
In 1983, D. Ramón Cid García joined and began recovering vineyards in Venturada. In 2005, the winery in Venturada was inaugurated, and in 2017 the third generation, D. José Ramón Cid Narváez
Vineyards, Land & Grapes

Viña Bardela current production uses:
Viura, Malvar, and Airén for whites
Tempranillo and Syrah for reds
Winemaking Philosophy



The winery frames its work as a balance between tradition and improvement: preserving a long local legacy while incorporating innovation where it supports quality and sustainability. It also highlights hospitality and visitor experience as part of the project’s identity (visits, tastings, and learning around wine).
Wines
Named references consistently presented by the winery include:
Wines
Visiting the Winery
Viña Bardela positions itself as visitor-friendly and includes enotourism as a meaningful part of the project, with the third generation often accompanying clients through visits to the bodega and vineyards.
Nearby places


Why It Matters
Viña Bardela is a Sierra Norte reference because it represents continuity: a long family timeline, replanting and recovery work in Venturada, a working winery inaugurated in 2005, and a deliberate push to keep Sierra Norte wine culture visible through both bottlings and visits.







